Ingredients:
3/4 c rice flour
1/2 c almond flour
1/2 tsp baking soda
1/2 tsp cinnamon
1/2 tsp nutmeg
1/4 tsp cloves
1/8 tsp ginger
1/3 c coconut oil (melted)
1/4 c water
2 eggs
1/2 c sugar
1/4 c molasses
2/3 c pumpkin puree
Combine flours, baking soda, cinnamon, nutmeg, cloves, and ginger in medium bowl. Mix well. Combine coconut oil, water, eggs, sugar, molasses, pumpkin in large bowl. Mix well. Add dry ingredients. Pour into loaf pan, Bake at 350 for 50-55 minutes.